-
NSLP: National School Lunch Program
USDA Foods/Co-ops, WBSCM
USDA Foods for Schools: Ordering for Success Training Program, including WBSCM (Virtual)
Date: January 15, 2025
Time: 8:00am-5:00pm
Participant Guides:
- Module 1 Fundamentals of USDA Foods
- Module 2 DoD Fresh
- Module 3 Forecasting
- Module 4 WBSCM Entitlement
- Module 5 WBSCM Requisitions - Ordering
- Module 6 USDA Foods Usage
NSLP Financial Coding (Virtual)Date: January 8, 2025Time: 1:00 pm- 4:00 pm
CACFP - Child & Adult Care Food Program:
CACFP Live Statewide Virtual Trainings:
CACFP AR Process
Date: January 22, 2025
Time: 9am-12pm
Registration Deadline: 1/21/25 at 12pm
CACFP Enrollment & Eligibility
Date: February 19, 2025
Time: 9am -12pm
Registration Deadline: 2/18/25 at 12pm
CACFP & SFSP Financials
Date: March 26, 2025
Time: 9am–12pm
Registration Deadline: 3/25/25 at 12pm
CACFP & SFSP Procurement
Date: March 27, 2025
Time: 9am-12pm
Registration Deadline: 3/26/25 at 12pm
CACFP Region 15 Trainings:
None at this time
CACFP Upcoming Check-ins:
Note: Check-ins are informal 30 minute sessions over a topic with Q&A at the end. No registration required. A link will be sent out the day of the check-in.
None at this time
SFSP - Summer Food Service Program:
Note: Under 7 CFR 225.7 (a) and 7 CFR 225.15 (d)(1), all NEW and RETURNING Contracting Entities (CEs) applying to operate the Summer Food Service Program (SFSP) for 2023-2024 are required to complete annual regulatory SFSP training requirements. The SFSP application will not be considered complete until the training requirement is fulfilled. At a minimum, the sponsor’s supervisory personnel responsible for the food service must complete SFSP program administration and operations training available online or at a local ESC location.
SFSP Region 15 Training:
none at this time
TDA on-demand SFSP training:
Other Child Nutrition Trainings:
None at this time
